Let's Party Mini Steak Sliders

£0.00

INGREDIENTS: Beef Burger (51%) (Beef 90%, Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Salt, Onion Powder, Brown Sugar, Black Pepper, Yeast Extract, Garlic Powder, Preservative: Sodium Metabisulphate), Batter Coating (49%) (Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Rapeseed Oil, Starch (Wheat, Tapioca, Maize), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Maize Flour, Dextrose, Salt, Wheat Gluten, Colour: Curcumin, Paprika).

ALLERGY INFORMATION: For allergens, including cereals containing gluten, see ingredients in bold.

DIRECTIONS FOR USE: Remove from packaging.

AIR FRY: Preheat Air Fryer to 180°C. Spread products evenly in a single layer in basket and cook for 8 minutes, turning halfway through cooking time. Allow to stand for 1 minute.

OVEN: Preheat oven to 180°C Fan or equivalent. Spread products evenly on a tray and cook in the centre of the oven for 16 minutes, turning halfway through cooking.

FOOD SAFETY: As all cooking appliances vary, this is a guide only and is based on cooking a full pack. Ensure products are thoroughly cooked and piping hot throughout. Do not reheat. Always wash hands and all surfaces and utensils after handling raw meat.

NUTRITION:

Typical Values As Sold

Energy kJ - 863

Energy kcal - 206

Fat - 9.4g

of which Saturates - 1.3g

Carbohydrate - 14.0g

of which Sugars - 1.6g

Protein - 15.6g

Salt - 0.9g

INGREDIENTS: Beef Burger (51%) (Beef 90%, Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Salt, Onion Powder, Brown Sugar, Black Pepper, Yeast Extract, Garlic Powder, Preservative: Sodium Metabisulphate), Batter Coating (49%) (Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Rapeseed Oil, Starch (Wheat, Tapioca, Maize), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Maize Flour, Dextrose, Salt, Wheat Gluten, Colour: Curcumin, Paprika).