Let's Party Mini Pork Sausages

£0.00

INGREDIENTS:  Pork Sausage (60%) (Pork (65%), Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Pea Starch, Salt, Spices (Black Pepper, Nutmeg, Coriander), Emulsifier: Tri Sodium Diphosphates; Yeast Extract, Preservative: Sodium Sulphite; Spice and Herb Extracts, Antioxidant: Ascorbic Acid), Batter Coating (40%) (Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Rapeseed Oil, Starch (Wheat, Tapioca, Maize), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Maize Flour, Dextrose, Salt, Wheat Gluten, Colour: Curcumin, Paprika). Sausage filled into edible beef collagen casing. 

ALLERGY INFORMATION: For allergens, including cereals containing gluten, see ingredients in bold.

DIRECTIONS FOR USE: Remove from packaging.                                      

Air Fry:  Preheat Air Fryer to 180°C.  Spread products evenly in a single layer in basket and cook for 8 minutes, turning halfway through cooking time.  Allow to stand for 1 minute.

Oven:  Preheat oven to 180°C Fan or equivalent.  Spread products evenly on a tray and cook in the centre of the oven for 14 minutes, turning halfway through cooking. 

FOOD SAFETY:  As all cooking appliances vary, this is a guid only and is based on cooking a full pack.  Ensure products are thoroughly cooked and piping hot throughout.  Do not reheat.  Always wash hands and all surfaces and utensils after handling raw meat.

NUTRITION: 

Typical Values As Sold

Energy kJ - 1025

Energy kcal - 245

Fat - 14.3g

of which Saturates - 3.1g

Carbohydrate - 19.7g

of which Sugars - 1.3g

Protein - 9.6g

Salt - 1.3g

INGREDIENTS:  Pork Sausage (60%) (Pork (65%), Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Pea Starch, Salt, Spices (Black Pepper, Nutmeg, Coriander), Emulsifier: Tri Sodium Diphosphates; Yeast Extract, Preservative: Sodium Sulphite; Spice and Herb Extracts, Antioxidant: Ascorbic Acid), Batter Coating (40%) (Water, Wheat Flour (with Calcium, Iron, Niacin, Folic Acid, Thiamin), Rapeseed Oil, Starch (Wheat, Tapioca, Maize), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate; Maize Flour, Dextrose, Salt, Wheat Gluten, Colour: Curcumin, Paprika). Sausage filled into edible beef collagen casing. 

ALLERGY INFORMATION: For allergens, including cereals containing gluten, see ingredients in bold.

DIRECTIONS FOR USE: Remove from packaging.                                      

Air Fry:  Preheat Air Fryer to 180°C.  Spread products evenly in a single layer in basket and cook for 8 minutes, turning halfway through cooking time.  Allow to stand for 1 minute.

Oven:  Preheat oven to 180°C Fan or equivalent.  Spread products evenly on a tray and cook in the centre of the oven for 14 minutes, turning halfway through cooking. 

FOOD SAFETY:  As all cooking appliances vary, this is a guid only and is based on cooking a full pack.  Ensure products are thoroughly cooked and piping hot throughout.  Do not reheat.  Always wash hands and all surfaces and utensils after handling raw meat.

NUTRITION: 

Typical Values As Sold

Energy kJ - 1025

Energy kcal - 245

Fat - 14.3g

of which Saturates - 3.1g

Carbohydrate - 19.7g

of which Sugars - 1.3g

Protein - 9.6g

Salt - 1.3g