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SKINNY BURGER
INGREDIENTS: Beef (75%), Water, Rice Flour, Pea Fibre, Dextrose, Potato Starch, Salt, Onion Powder, Hydrolysed Maize Protein, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Preservative: Sodium Metabisulphite; Dried Onion, Antioxidant: Ascorbic Acid.
ALLERGY INFORMATION: For allergens, including cereals containing gluten, see ingredients in bold.
COOKING INSTRUCTIONS: Remove all packaging.
Grill: Place on a grill which has been preheated to a medium temperature and cook for 15 – 20 minutes, turning occasionally. Ensure burgers are thoroughly cooked and piping hot throughout before serving. Do not reheat.
Always wash hands, all surfaces and utensils after handling raw meat.
NUTRITION:
Typical Values Per 100g sold
Energy kJ – 778
Energy kcal – 186
Fat – 8.7g
Of which saturates – 3.9g
Carbohydrate – 2.7g
Of which sugars – 1.1g
Protein – 23.3g
Salt – 1.1g
SKINNY BURGER
INGREDIENTS: Beef (75%), Water, Rice Flour, Pea Fibre, Dextrose, Potato Starch, Salt, Onion Powder, Hydrolysed Maize Protein, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Preservative: Sodium Metabisulphite; Dried Onion, Antioxidant: Ascorbic Acid.
ALLERGY INFORMATION: For allergens, including cereals containing gluten, see ingredients in bold.
COOKING INSTRUCTIONS: Remove all packaging.
Grill: Place on a grill which has been preheated to a medium temperature and cook for 15 – 20 minutes, turning occasionally. Ensure burgers are thoroughly cooked and piping hot throughout before serving. Do not reheat.
Always wash hands, all surfaces and utensils after handling raw meat.
NUTRITION:
Typical Values Per 100g sold
Energy kJ – 778
Energy kcal – 186
Fat – 8.7g
Of which saturates – 3.9g
Carbohydrate – 2.7g
Of which sugars – 1.1g
Protein – 23.3g
Salt – 1.1g